© 2016 by CookEnRoute and T.T. Spriensma Photography

Algemene Voorwaarden

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Live life with a little spice






Pure, fresh, local products.

After a nice day outsuide, you just have to relax and enjoy a nice dinner.


  • Fresh bread

  • boiled eggs

  • jams

  • nutella

  • ham/cheese

  • cereals, muesli

  • yoghurts

  • milk

  • different daily hot option

  • fresh fruit

  • fruit juices

  • tea, coffee


Fresh 3- or 4 course meal

We will surprise you with different meals from different countries. All meals are freshly made.

All will be served and made in your own chalet. So you can sit and enjoy the lovely dinner in your own chalet. 

Relax and enjoy

We are Annemarie and Taco and 10 years ago we started following our passions: travelling, mountains and cooking.


Having over 10 years of experience in private chalet catering and hosting we now specialize in offering restaurant quality food, prepared and served in your holiday chalet. Using our local knowledge, we use only the finest and the freshest ingredients from local producers.

We can provide fully catered and hosted weeks. We specialize in cooking for families and large chalet groups(business, schoolgroups or friends). Our aim is to make you a holiday to remember, giving you time to sit back, relax and enjoy.


With our many years of experience we know how to offer our guests an enjoyable holiday and we hope we may surprise you as well with CookEnRoute.

No need to go to the supermarket, no more evenings in the kitchen. CookEnRoute delivers delicious meals right in your chalet or apartment. This way is much more relaxed than dining out every night.


What does "fully catered" mean?

Fullcatering includes a continental breakfast (generally with fresh bread, yoghurts, cheese, fruits and much more. In the afternoon there will be tea and homemade cake for you to help yourselves when you return to the chalet. In the eveneing there will be served a 3 or 4 course dinner. In general a dinner consist of 3 or 4courses including wine and coffee.

Children who eat earlier than the adults (from 2 – 12 year old) have a discounted catered rate, and are served a 2-course supper.

What about "part-catered"?

Part-catering can mean just dinners every night, or on nights that you choose. We can provide you with menus to give you an idea of what will be served . The average rate for a 3-course dinner with tablewine is €30 per adult.

CookEnRoute would like to offer you menus which are inspired by the daily market. Don't hesitate to contact us if you have any questions.


Happiness is homemade